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September 18, 2008 - Champagne Bottles

The Best Articles on Champagne Bottles

Knowing Australian Wines

Drink the wine that you like.

Sounds obvious, doesn't it? Sometimes, however, we get so caught up in what is the right wine and what is the wrong wine that we forget the most important thing: we have taste! We have our own individual taste and love drinking the wine we love to drink. Sure, certain wines traditionally match certain foods and flavors, but ultimately you are the judge of what you like to drink, no matter what the enologists say!

Australian wines are made from a careful perfection of fermentation and patience to produce great tasting wine. The country's vast land produces different kinds of wines where tasting each wine makes it harder to believe that they were made from the same country.

Here are the different types of Australian wines that are most popular on the market today:

1. White wines have extraordinary and a unique taste that still stands out among the others. They vary in color based from what part of the country they were made. Since Australia is an enormous country, temperature may vary too, which produces Australian white wines that vary in different color hues of yellow when poured in a glass. The deeper the hue, the richer the flavor is. The technique of swirling the glass around and sniffing it will give you a faint smell of fully ripened grapes.

2. Red wines have an unbeatable classic taste. The countries different climate conditions produce different Red wine tastes. Warmer climate regions produce more flavorful, richer and warmer tastes. While cooler climate regions produce lighter, cooler and more delicate tastes.

3. Fortified wines have a longer process of fermentation compared to any other variety of wine. It is usually blended with brandy to emphasize the wine's alcohol taste. This process will also help retain the flavor and color of the wine. The concentration of flavor and aromatic smell depends on the number of decades it was left to mature. Warm climate regions of the country usually have an advantage in producing fortified wines.

4. Dessert wines are distinguished in their textures. Its a honey-like and glutinous texture that is made by a natural occurring fungus. These natural fungus draw in moisture, which causes the increase in sugar concentration, acidity and fruit flavor. The wine is best served along with fruit desserts, blue and soft cheese that balances acidity and creates an excellent taste.

Australian wine makers are grasping the fast and dynamic technology to produce a world-class variety of wines. They are using their expertise and variety of techniques to satisfy consumers and introduce them to a whole new taste experience.

White with fish, red with meat? Not always.

Everyone knows that fish meals should be accompanied by white wine and meat dishes should be accompanied by red wine. But adhering to strict wine rules takes the fun out of choosing wines. Trust your own sense of taste. A wine should do one of two things: complement or contrast. Not all fish dishes are cooked in the same way, so why should they all be accompanied by white wine? Consider the dish, the way it is cooked, the spices and seasonings added, and then choose a wine that complements those elements or contrasts, that is if you want a more intense experience.

Learn the art of Wine Tasting

Art of Wine Tasting.

Learn the art of Wine Tasting

Short Review on Champagne Bottles

Knowing Australian Wines

Drink the wine that you like.

Sounds obvious, doesn't it? Sometimes, however, we get so caught up in what is the right wine and what is the wrong ...

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Featured Champagne Bottles Items

The FTD Greater Glory Arrangement - Standard

An artistic display of garden blooms to convey your warm wishes. This arrangement in a planter includes yellow roses, yellow chrysanthemums, pink gladiolus, heather and more. Appropriate to send to a home or to a funeral. S5-3496S

Price: 105.99 USD

Headlines on Champagne Bottles

Foire aux vins(Wine fair)

Wed, 17 Sep 2008 08:57:04 PDT
September/October is time for Foire aux vins in France. Time to refill those empty spaces in the wine cellar. Try out new wines, restock on old favourites. I enjoy a good red wine. But most of all, I enjoy the grapes. My favourites being Muscat(dark) and Chasselas(green). So I’ll have the grapes now and save the wine for later. …let there be wine… Sabre à champagne - a tradition dating from the Napolean empire. Coming back from a battle, the cavalry would pay tribute to victory, vigour, virilit

Wine Service Temperatures: How to Ensure Your Wine Is at Its Best

Wed, 17 Sep 2008 08:26:19 PDT
Though wine storage temperatures (53-57°F) are important, it’s just as important to take note of the temperature at which you enjoy your wine, its service temperature. Too often people drink white wines too cold and red wines too warm, limiting the wine’s capacity for enjoyment. A white that is too cold will be flavorless and a red that’s too warm is often quite flabby and alcoholic. You may be aware that reds are sipped at a warmer temperature than whites, but do you know exactly what temperat

Most Memorable Moments at Shea - MetsMerized Style

Wed, 17 Sep 2008 07:43:47 PDT
As the final season at Shea Stadium draws to a close, I thought it would be a fun idea to share some of Mets Merized's very own favorite moments at Shea. Thanks to everyone who was so eager to contribute their story to this compilation. Anyone who is a true Mets fan and/or who has been to Shea will certainly appreciate this. Maybe you, too, were a part of some of these memories and can relate to them. Feel free to leave comments to reminisce some more about the mentioned moments, or to share

$300,000 Bottles of Champagne at the Ritz

Wed, 17 Sep 2008 06:23:50 PDT
Two hundred bottles of champagne matured by the ocean tides and the waves in the dark for over 80 years are being sold at the Ritz for $300,000 a bottle.

Life for thug who admitted champagne bottle killing (Evening Standard)

Wed, 17 Sep 2008 06:00:11 PDT
A thug who killed a record promoter with a champagne bottle on the dance floor of a City nightclub was jailed for life at the Old Bailey today.

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